Ingredients 2 chickens thighs 1 tomato 1 onion 3 cloves of garlic 300 g green olives
Ingredients 300g of pasta (macaroni) 1 finely chopped onion 2 garlic cloves, finely sliced 2 dry
Seffa is a traditional Moroccan dish that is typically reserved for celebrations and festivities. It consists
Marrakech is considered to be among the imperial impressive cities of Morocco which is called “the
The cake is traditionally served plain or with jam on the side for spreading, making its
Moroccan Loubia is a super simple white bean recipe. You can make it as spicy hot as
Bissara is a traditional Moroccan soup made from dried split peas or fava beans. Famous as
Moroccan cow feet with chickpeas is the right comfort food for you during this winter .