Ghriba “Bahla” Moroccan cookies
“Ghriba” are a kind of a very popular cracked cookies ; they are so easy to
Moroccan Chicken Briouat
Briouat are quite popular in Morocco; and usually served as a finger food or appetizer. Briouats
Onion and Tomato Salad
One of the easiest and popular salads in Morocco , is this tomato and onion salad.you
Batbout – Moroccan Bread
This bread is a little different because it’s cooked on the stovetop and not in the
Moroccan Potato: Maakouda
Maakouda is a kind of Moroccan potato fritters. its can be eaten alone or as they are
Fish Tagine with chermoula and Preserved Lemon
Morocco is well knowned by its port city “casablanca”, fish and seafood is fresh and plentiful.
Zaalouk, a Moroccan Aubergine salad
Zaalouk is one of the most basic salads of Moroccan cuisine, it is an eggplant ‘Aubergine’
Moroccan Msemmen “Rghiaf” Recipe
Msemmen is one of the best Moroccan foods that exist , it is a Moroccan fried
Moroccan Chicken Rfissa , Lentils, and Fenugreek
Morocco has its own mouthwatering dish : rfissa , or trid, a wonderfully savory chicken with
The traditional moroccan couscous with vegetables and lamb
The moroccan Vegetable Couscous is prepared in every friday, in which Families gathered around the table